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Gallery

Gallery

The room, the food and the people who make MORROW. Photographs from the main dining room, the bar and the kitchen, plus courses from the tasting menu and à la carte. Click any photo to open it full screen.

The space

  • Evening at the restaurant
  • The dining room

Food

  • A signature course of the tasting menu
  • Tartare with tomato gazpacho
  • Duck breast on slate
  • Dessert — the red apple
  • Starter with house bread

Team

  • Finishing a course
  • Head chef Jakub Písařík

Events

  • A festive table for a celebration
  • Mediterranean evening — paella on the grill
  • Buffet desserts